İçli Köfte(Fried) Vegan (4 Pieces)
İçli köfte is a traditional food of Anatolian cuisine in Turkey .
Originally belonging to the Levant cuisine, this meal is also called kibbe, oruk and in some regions, stuffed meatballs.
İçli köfte is a dish made by turning bulgur into dough and stuffing it.
İçli Köfte is prepared in two ways after the filling and dough is prepared: the first is boiled and the second is fried.
İçli köfte is also a preferred meal to be served to guests on special occasions such as holidays, promises, engagements, henna nights and weddings.
It is a meal that takes minutes to consume and makes the consumer incredibly happy. It is a candidate to become everyone’s favorite food.
It is mostly served with yogurt drink/ ayran.
It can be consumed as lunch or dinner and also snack.
Peas, green beans, onion, potato, chili pepper, sweet chili pepper, sweet ground pepper, salt, tomato paste, bulgur, egg
Warning: Can be sold in packs of 4 pieces.